* 1 standard size Bagel, halve
* Tomatensauce
* Geschreddert Mozzarella
* Toppings as gewürfelte Paprika, chopped bulbs, chopped tomatoes or (whatever you would like)
* Spices such as Oregano, Basilikum and pepper

Description of way:

1. Place the baking-oven on low heat.
2. Spread Tomatensauce on each Bagel half.
3. Strew the geraspelten cheese on the whole Tomatensauce on each half.
4. Add your favourite Toppings.
5. Put a light prize of spices on each half.
6. PUT your Bagel halves on a baking sheet metal.
7. Cheeks in the furnace at low heat approx. 5-8 minutes. You will know that they are finished, if the cheese is spritzig.
8. Cooling leave for one minute, then you enjoy your small Pizzas!

1 Portion size: 2 small Pizzen

Approaching analysis (per portion):

210 calories 9 g protein 4 g fat 34 g of coal hydrates 2 g of ballast materials 11 mg Cholesterin 633 mg sodium 144 mg calcium 1.9 mg iron

Note: Approaching analysis can depending upon added used marks to vary.