Ingredients:

4 boneless, skinless, chicken breast
1 egg, beaten
6 ounces mozzarella cheese
1 1 / 2 c. Cream
1 tsp. Parsley flakes
2.3 c. Parmesan
2.1 c. seasoned bread crumbs
4.1 c. Vegetable oil

Directions:

   1st Preheat oven to 350 degrees Fahrenheit.
   2nd Dip chicken in egg. Then dip chicken evenly in the seasoned breadcrumbs and coat.
   3rd Oil in a frying pan over medium heat and brown chicken until no longer pink in the middle.
   4th Place chicken in a casserole.
   5th Top each piece of chicken with 1 1 / 2 ounces mozzarella.
   6th Mix together cream, Parmesan, parsley flakes.
   7th Pour cream mixture over the chicken.
   8th Bake for 25 minutes.


Serves: 4

Serving size: 1 chicken breast

Nutritional analysis (per serving):

805 calories
59 g protein
60 g fat
931 mg sodium
485 mg calcium

Note: Nutritional analysis may vary depending on ingredient brands used.

Variations and suggestions:

Serve them with your favorite pasta. Do not forget to add some vegetables to your meal!