* 375g pack ready-rolled puff pastry
1st Preheat oven to Mark 6/200C. Roll bite one 375g pack ready-rolled puff pastry on a non-stick baking sheet, score a 2.5cm border and the rest. Bake for 10 minutes.
2nd 2.1 Spoon ratatouille over the dough (not too much liquid), scattering of thyme, sprinkle with Gruyere and bake for 5-10 minutes.
Nutritional information per portion
* Calories 331(kcal)
* Fat 20.0g
* Saturates 8.5g
This nutritional information is only a guide and is based on 2,000 calories per day. For more information on eating a healthy diet, please visit the Food Standards Agency website.
Guideline Daily Amount for 2,000 calories per day are: 70g fat, 20g saturated fat, 90g sugar, 6g salt.